Menu - Meals on Wheels

Friday, November 6, 2026

Chicken & Noodles • Peas & Carrots • Mixed Vegetable Salad • Raisins • Wheat Bread • Milk

Meatloaf • Baked Potatoes • Winter Blend Vegetables • Spinach Salad • Fresh Fruit • Wheat Roll • Milk

Baked Salmon • Oven Roasted Redskin Potatoes • Asparagus • Garden Vegetable Salad • Apricot • Wheat Bread • Milk

Baked Steak Teriyaki w/Noodles • Stir Fry Vegetables • Asian Salad • Mandarin Oranges • Wheat Bread • Milk

BBQ Country Style Ribs • Scalloped Potatoes • Prince Edward Vegetable Blend • Cobb Salad • Peaches • Wheat Bread • Milk

Chicken Scallopini • Mashed Potatoes w/Gravy • Oregon Medley Vegetable Blend • Tossed Green Salad • Apples • Wheat Bread • Milk

Tater Tot Casserole • Zucchini • Cottage Cheese • Fresh Fruit • Wheat Roll • Milk

Lamb Roast • Baked Potatoes • Green Beans • Creamy Cucumber Salad • Pears • Wheat Bread • Milk

Pork Chop w/Mushroom Gravy • Mashed Potatoes w/Gravy • Winter Blend Vegetable • Vegetable Salad w/Blue Cheese • Applesauce • Wheat Bread • Milk

Sloppy Joe • Curly Fries • 5-Way Vegetable • Coleslaw • Plums • Wheat Bun • Milk